Chiken with chips

POLLASTRE AMB PATATES/ POLLO CON PATATAS/ CHICKEN WITH CHIPS

COOK TIME: 35 MINUTES

LEVEL: MEDIUM

INGREDIENTS

· 1 chicken drumstick

· 100gr. Peas

· 2 potatoes

· 1 carrot

· 1 onion

· Oil

· Salt

· Pepper

· Water

METHOD

1 First put the oil and the chicken drumstick into the pan. If you like, you can add some salt and pepper to your taste.

2 In a separated pan, fry oil, tomato, onion and chopped carrots. Three minutes later add a little water in it.

Stir regularly for 7 minutes and mix it with the chicken

3 While the chicken and the vegetable mixture are cooking take a pot and put some water and the peas to simmer.

4 While the peas are simmering, peel and quarter some potatoes and put them in another pan to fry. Cook them for 5 minutes until they get brown. Stir them frequently.

5 Place the chicken drumstick with the fryed and the peas and add the chips. If you prefer you can make a green salad.

6 If you like, put the dish into the oven for about 5 minutes.

7 Finally, serve it immediately.

*Enjoy this delicious and tasty dish*